Carefully curated to deliver a perfect harmony of earthy sweetness, mustard warmth, and radish spice.
Peppery & Earthy Balance
Vibrant Color Spectrum
Versatile Finishing Touch
Distinctive notes of sharp green radish and spicy mustard complemented by the sweet, nutty crispness of young pea shoots and rich beetroot.
Striking violet, magenta, emerald, and deep purple hues that add dramatic dimension and high-contrast elegance to gourmet plating.
Ideal for elevating tartares, grilled proteins, rich risottos, artisan seafood dishes, and modern tasting menu courses.
Signature Chef Creations
Gourmet Avocado Toast
Beautifully plated on a dark ceramic surface with a refined, minimalist touch. The toast features creamy mashed avocado topped with a modest layer of Red Cabbage and Mustard microgreens, accented by a lemon wedge and flaky sea salt for contrast.
Pea Shoot & Radish Superfood Salad
Toss the bulk of your mix (especially the pea shoots and red cabbage) with cucumbers, halved cherry tomatoes, and a light lemon-olive oil dressing.
Spicy Citrus Microgreen Salad
A vibrant and refreshing mix of radish, mustard, red cabbage, and beet microgreens, tossed with crisp cucumber and crumbled feta. Finished with a bright orange-citrus and olive oil dressing, a touch of chili, and fresh citrus zest for a zesty, mildly spicy flavor with a beautiful burst of color.
Plating Inspiration
Experience the crisp crunch and natural sweetness of Green Sprouts mix cress with a complimentary sample delivered to your kitchen in Doha.